WineMaker Selection
Apalta – Colchagua Valley
Well-drained clay-loam soils, and colluvial soils.
Mediterranean climate, with well-defined seasons.
45 km east of the Pacific Ocean, in the renowned Apalta region.
Tasting note
A selection of the best lots of our Apalta Estate, a privileged location for growing red varieties in Chile. 14 months in French oak barrels and foudres give this blend a subtle elegance.
60ºF
33% 5000 L Foudres - 66% in French Oak Barrels for 14 months
